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VERSION:2.0
PRODID:-//LymeDisease.org - ECPv4.9.2//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:LymeDisease.org
X-ORIGINAL-URL:https://www.lymedisease.org
X-WR-CALDESC:Events for LymeDisease.org
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190828T093000
DTEND;TZID=America/Los_Angeles:20190828T170000
DTSTAMP:20260408T021700
CREATED:20190811T222703Z
LAST-MODIFIED:20190811T222703Z
UID:39933-1566984600-1567011600@www.lymedisease.org
SUMMARY:Food safety forum (including tick-related issues)\, Raleigh\, NC
DESCRIPTION:The Commissioner’s Food Safety Forum is an event to discuss the future of food safety with the nation’s food safety experts\, members and staff of the Congressional delegation\, industry leaders\, regulators\, public health officials\, emergency management and academia. \nIt takes place Wednesday\, August 28\, 9:30 am – 12:30 pm; 1:30 pm – 5:00 pm. in the Scott Building\, North Carolina State Fairgrounds\, in Raleigh\, NC. \nThis year’s forum will include an expanded discussion on allergens and the emerging public health impact of ticks and other vectors. \nDr. Edward Breitschwerdt will discusses various tick-borne diseases. A number of other experts will discuss issues related to alpha-gal syndrome\, a severe allergy to meat that can develop after the bite of a lone star tick. \nClick here for more information. \n
URL:https://www.lymedisease.org/event/food-safety-ticks/
LOCATION:Scott Building \, NC State Fairgrounds\, 1025 Blue Ridge Rd\, Raleigh\, NC\, 27607
ATTACH;FMTTYPE=image/jpeg:https://www.lymedisease.org/wp-content/uploads/2019/08/food-safety.jpg
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